Our version of the traditional 3 milk Cake prepared with vanilla sponge, soaked in leches (evaporated, condensed and regular milk) with a hint of rum, sweet vanilla cream and a touch of Mexican cinnamon.
ROSITA FRESITA CAKE
Well balanced 3 milk cake studded with 2 layers of fresh strawberries, better than a strawberry shake in Cancun.
Delicious 3 milk cake, infused with authentic Mexican Rompope Liquor, recipe from the nuns of San Luis Potosi.
Tropical combination of piña colada flavored 3 leches, pineapple chunks and enough rum to feel the sea breeze.
Great pairing, 3 leches cake, layered with peaches and selected strawberries.
CAFÉ TACUBA CAKE
For the lovers of JAVA beans, coffee 3 leches with Kahlua and luscious Mexican chocolate cream filling.
Caramel 3 leches with toasted pecans; this unique cake is prepared with famous Cajeta Coronado original from Celaya Guanajuato.
Our chocolate version of 3 leches cake inspired on a trip to Mexico’s City. True Angel food!
The latest addition to our repertoire. Light vanilla sponge soaked with 3 leches concoction with a touch of Amaretto liquor and